Nic and Johnny Vichos established N & J Vichos Farming Enterprises (PTY) Ltd, in 1975 to ensure a steady supply of quality pork to their meat processing plant in Johannesburg, Super Meat Products.

Named after the Grecian Island where they grew up, firstly Milos Piggery and later Milos Abattoir, evolved into one of the most modern piggery's and abattoirs in South Africa, supplying supermarkets and butcheries with the "pork" of the town.

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